Lesotho's premier and only dedicated agricultural publication, focusing on news, insights, and developments within the country's agricultural sector.
In a momentous step towards revitalising Lesotho’s livestock sector, the Thabeng ea Senai Breeders Community (TSBC) officially launched a groundbreaking red meat production project in Mokhethoaneng. What began as a bold idea in 2024 has matured into a national initiative with the potential to transform Lesotho into a self-sustaining red meat producer and regional competitor….
Contract farming is quietly reshaping Lesotho’s agricultural sector, bringing structure and opportunity to a system long marked by uncertainty. Introduced in 2021, the initiative has created new possibilities for smallholder farmers, offering them access to formal markets and a chance to transform subsistence farming into a commercial enterprise. At the heart of the initiative is…
The Government, through the Agriculture Ministry, has announced restrictions on the importation of eggs, cabbage, and potatoes. The directive, communicated by the Minister of Gender, Youth and Social Development, Hon. Pitso Lesaoana, on behalf of the Ministry of Agriculture, Food Security and Nutrition, is expected to bolster domestic production and improve market access for local…