Seahlolo

Seahlolo is a product under the Newsday Media products. It is a niche publication tailored specifically for the agricultural industry, not only to fill the information gap in the industry but to assist the government reach the correct market and audience with its policy direction of investing in agricultural development for a food-sustained Lesotho. The newspaper is published by a legally registered media company trusted with reliable, credible investigative, quality and analytical print and digital news media organisation in Lesotho. Newsday Media is Lesotho’s leader of quality, credible and innovative journalism serving different markets with our wide range of products. We remain the only reliable hybrid model media organisation in Lesotho breaking all norms and keeping up with the evolution of what news media is. Contact Information: Email: admin@seahlolo.co.ls Contacts: +266 2231 4267 Physical Address: Carlton Centre, 3rd Floor, Room 302, Kingsway, Maseru, Lesotho

From Survival to Sustainability: How One Woman is Using Egg Production to Empower Herself and Her Community

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By Staff Reporter From a place of stagnation, the 39-year-old Serialong Dlamine has quietly built something remarkable with egg production through Dlamine Poultry. The business, which came about from a place of frustration, is now a stable source of income for the Dlamine family and a learning hub for youth and women in Matholeng village…

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A Shepherd’s Dream: How SADP Helped Beleme Lebajoa Weave a Legacy in Ram Breeding

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By Seahlolo Reporter As a young boy growing up in the rural mountains of Ha Seeiso in Matelile, Mafeteng, Beleme Lebajoa always dreamt of owning his own flock, sheep branded with his name, walking proudly across the highlands, and today, that childhood dream has blossomed into a thriving wool production business, backed by improved genetics,…

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Liketso’s Leap: Youth Grant Turns Poultry Passion into Purpose

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By Staff Reporter From navigating financial hardship to building a thriving poultry business, 26-year-old Liketso Khoachele from Matelile, Ha Seeiso in Mafeteng, is proof that a single opportunity, backed by determination, can change the trajectory of a young person’s life. Her success can be seen with Liketso Agri Business, a manual what searching for dreams…

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Climate Change and Agriculture: An Emerging Threat to Health, Gender Equity and Youth Prosperity

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By Thoboloko Ntšonyane In the face of escalating climate shifts, Lesotho’s rural and farming communities are experiencing far more than erratic weather patterns and poor harvests. Climate change is now deeply entangled with the country’s sexual and reproductive health and rights (SRHR), particularly impacting women, youth, and smallholder farmers. This link between climate and SRHR…

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Lesotho on High Alert as Ministry Sets Up Rapid Response Committees to Guard Against Animal Disease Outbreaks

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By Molula Mofosi & Thoboloko Ntšonyane The Ministry of Agriculture, Food Security and Nutrition has taken decisive steps to strengthen Lesotho’s preparedness for agricultural outbreaks by establishing Rapid Response Committees at national, district, and local levels. The move comes as neighbouring South Africa battles a severe outbreak of Foot and Mouth Disease (FMD) with 270…

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King Letsie III and International Delegates Celebrate Agricultural Innovation

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His Majesty King Letsie III, accompanied by international delegates from the World Food Programme (WFP), the Food and Agriculture Organization (FAO), and the International Fund for Agricultural Development (IFAD), attended the highly anticipated Agricultural Market Show held on August 5th in Masianokeng.  The event, organised by the Ministry of Agriculture, as part of Food Month…

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Op-Ed: Lesotho’s Removal from Hunger Hotspots Is a Milestone—But Not the Finish Line

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By: Patrice Talla Takoukam – FAO Sub-regional Coordinator for Southern Africa and FAO Representative for Eswatini, Lesotho and Zimbabwe This month brought a rare but welcome headline in global food security: Lesotho is no longer on the list of global hunger hotspots. According to the latest Hunger Hotspots 2025 report by the Food and Agriculture…

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From Classroom to Commerce: LAC Student Enterprise Project Nurtures Future Agripreneurs

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By Karabo Ramathe At Lesotho Agricultural College (LAC), tertiary education is fast becoming more than just academic theory, it’s a launch pad for entrepreneurship. Students demonstrated their potential to become future business leaders as they showcased their Student Enterprise Projects (SEP), reflecting innovation, resilience, and business acumen tailored to the needs of Lesotho’s agricultural economy….

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